Pesto + Prosciutto Pizzas

This 4 ingredient pizza is something that we eat several times a month at my house. It is easy, delicious, and ready in under 20 minutes. You can adjust the recipe and buy any brand of the items but I really suggest Mama Mary’s whole grain pizza crust. You can find them at most local grocery stores or online at retailers like amazon. If I am not making my own pizza crust, this is the only brand that I buy.

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For this pizza, I layer three toppings on the Mama Mary’s crust and bake for 12 minutes at 400 degrees.

  • store bought pesto
  • prosciutto, I have used both diced or slices and I use whichever I have on hand
  • good quality shredded parmesan cheese

 

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In the summer, when it is really too hot to use the oven, these turn out really nicely if cooked for 15 minutes at 400 degrees in the toaster oven.

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When the pizzas finish baking, you are left with a deliciously salty but refreshing dish that doesn’t have the grease or heartburn that other types of take out pizza have.

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I generally have all these ingredients on hand so that I can whip up dinner quickly for those nights that I just really don’t want any hassle. What are your favorite quick week night recipes?

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